Booze collection
Whisky:
- Ardbeg 10 y/o 46%
- Ardbeg 15 y/o 50% 1991 Old Malt Cask
- Ardbeg 14 y/o 43% 1991 (Connoisseurs Choice)
- Ardbeg 9 y/o 46% 1990 (Murray McDavid)
- Banff 21 y/o 43% (Chieftain’s)
- Bowmore 10 y/o 40%
- Bowmore Darkest
- Bowmore Surf
- Bowmore 14 y/o 54,4% 1992 (Cadenhead’s)
- Bowmore 8 y/o 58,7% 2000 (Berrys’ Own Selection)
- Bowmore Cask Strength 56%
- Bowmore 65,5% 1993 (cask sample)
- Bruichladdich 58,8% 1991 (cask sample)
- Caol Ila 16 y/o 40% 1981 (Connoisseurs Choice)
- Caol Ila 12 y/o 46% 1994 (Signatory)
- Caol Ila 15 y/o 43%
- Caol Ila 10 y/o 43% 1993 (Dun Bheagan)
- Clynelish 10 y/o 56.1% 1996 (Exclusive Malts)
- Frysk Hynder 3 y/o 40% 2005
- Glenfarclas 21 y/o 43%
- Glenfiddich Caoran Reserve 12 y/o 40%
- Highland Park 16 y/o 40%
- Isle of Jura 10 y/o 40%
- Kilchoman 63,5% 2006
- Laphroaig 15 y/o 43%
- Laphroaig Quarter Cask 48%
- Old Orkney 40%
- Old Pulteney 12 y/o 40%
- Secret Stills Islay 45% 18 y/o 1989
- Suntory 17 y/o
- Teaninich 18 y/o 59% 1984 (Dun Bheagan)
- Tormore 13 y/o 53% (Chieftain’s)
Bourbon
- Jim Bean
- Maker’s Mark
Gin/Genever:
- Bokma Jonge Graanjenever 35%
- Bols Jonge Graanjenever 35%
- London Hill Dry Gin 43%
- Loyaal Zeer Oude Genever 42% (De Ooievaar)
- Paradyswyn Bordeaux Okshoofden 37,9% (Rutte & zn)
- Paradyswyn Sherry vaten 37,8% (Rutte & zn)
- The Norse Cask Gin Project Aged Gin 66,6%
Rum:
- Bacardi Black
- King Robert II White rum
- Providence Estate Trinidad 10 y/o (Bristol Classic rum)
- Reserve rum of Peru 8 y/o 40% (Bristol Classic rum)
Tequila:
- Jose Cuervo Classico
- Viva Mexico Reposado 38%
Vodka:
- Absolut
- Azuoline Samane 50% (Lithuania)
- Boaka Ocobar 40% (Russia)
- Koskenkorva Cranberry
- Żubrówka
Brandy/cognac:
- Courvoisier VS
- De Luze VS
- Slivovice 50%
Liqueurs:
- Châtaignette (chestnut liqueur)
- Cherry Heering
- Cointreau
- Grand Marnier
- Limoncello di Capri
- St. Germain (elderflower liqueur)
Sherry/Martini/Port:
- La Carma Dry Sherry
- Martini Rosso
- Noilly Prat
- Noval Late Bottled Vintage Port (2001)
- 1977 Blandy Madeira Bual
Other:
- Angostura bitter
- Aperol
- Campari
- Damoiseau Sirop
- Fruko Schultz Absinth 60%
- Le Sirop de Monin (pur sucre de canne)
- Orange bitters (Bitter Truth)
- Pirassunungo 51 Cachaça
- Triple Sec sirup